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Universal Pure: Unlocking Food Safety & Quality with High Pressure Processing

Frank Jimenez

Learn how to leverage High Pressure Processing (HPP). HPP has been used for 25+ years with a variety of applications including numerous food and beverage...

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IDDBA Webinar Series

IDDBA conducts live webinars throughout the year on a variety of subjects of interest to professionals in the bakery, deli, dairy, cheese, and foodservice sectors. Topics include merchandising; regulations; industry, consumer, and product trends; and department-specific training. Live webinars are open to the public, and the library of recorded webinars is available exclusively to IDDBA members.

Featured Webinar

IDDBA FlavorConnect Series - Creminelli Fine Meats: The Art of Italian Cured Meat Craftsmanship

November 13th at 1 PM CST
Come with us on a journey to taste and explore the world's finest Italian charcuterie, Creminelli Fine Meats! This session covers the basics of what charcuterie is, how our long-standing tradition of making authentic charcuterie is implemented into our products today, and what sets us apart from the rest of the category. Get those taste buds ready and bring your appetite to learn about the best charcuterie made in the US. 25 registrants will receive a sample!

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Past Webinars are ONLY Available to Current IDDBA Members

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Member-Only Content

Webinars with a lock icon are only accessible by current members of IDDBA.

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Monthly Category Updates

IDDBA partners with Circana, providing members with actionable trends and data on key consumer behavior.

Signature Series

The Signature Series features partner-sponsored webinars, delivering specialized knowledge from top industry experts.

Webinar Sponsorship

Sponsor a weekly webinar to prominently display your company's message to a targeted audience.

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365 Days of Benefits are available to our members. From scholarships, to professional development and more!

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